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    • Happy Hour

      Monday - Friday 3pm - 6pm

    • Draught (Local craft beer)

      5
    • House Wines

      6

      Chardonnay & Pinot Noir

    • Slider

      3.5

       Ground brisket blend, onion
      jam, gorgonzola cream

    • Crab dip

      14

      Grilled
      lemon, tapenade, toasted sourdough

    • Chef's cheese board

      12

      Three
      cheese, blueberry lime jam, honey, nuts, seeds, toast

    • Tuna Poke tostadas

      10

      Sushi grade ahi, avocado, cucumber,
      slaw, tamari, corn chips

    • Cup O' Clam Chowder

      4
    • Marinated fish taco

      7

      Two (2) Soft corn tortilla, brussel cabbage slaw, avocado mash, pasilla salsa, micro cilantro

    • Roasted Pork taco

      8

      Two (2) Soft corn tortilla, white cheddar, pear sriracha, micro cilantro

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